Click on the cards to discover more about our expert team members.
Deer Stalking Manager
Qualified deer stalking manager, responsible for sourcing only the finest game meat. With years of experience and an extensive network of connections, he ensures the meat is in excellent health and ready for supply.
Master Butcher
Qualified butcher and the expert behind butchering and presenting the meat to the highest standard. He's Level 3 trained in health and safety and leads the HACCP procedures to ensure everything meets top-quality standards.
Local Farmer
Local farmer with extensive deer management experience across Hampshire. Specializes in sustainable land use, wildlife conservation, and ethical culling practices, making him a trusted figure in the region's rural community.
Understanding the balance between conservation and necessity
Without natural predators, deer populations can grow unchecked, leading to overpopulation that affects both the animals and their environment.
We ensure sustainable deer management while providing you with the finest, healthiest wild game meat available.
At Winchester Wild Game, our passion for exceptional wild game drives everything we do. We believe that the finest flavors come from nature, and our commitment to sustainable practices ensures that every product we deliver represents the pinnacle of quality.
Our master butchers bring decades of experience, combining traditional techniques with modern standards to create products that exceed expectations.
Experience the finest wild game, expertly prepared using traditional methods and sustainable practices. From our field to your fork, every bite tells a story of quality.